Daily Archives: November 14, 2017

Predicting Fluid Phase Behavior of the Aerospace Fuel Hydrazine from Molecular Simulations

Description: Hydrazine is a highly reactive liquid base. It is mainly used as a rocket propellant. It is a hypergolic propellant as a single species because it will spontaneously ignite without an additional oxidizer. Other uses for hydrazine include but are not limited to, the production of spandex fibers, agricultural chemicals, nickel-plating, nuclear fuel reprocessing,…
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Characterization of Pyrolysis Feedstocks and Biochars by SEM and TGA

Description: Understanding the composition and properties of a biomass feedstock is critical to understanding and predicting the properties of that feedstock’s pyrolysis products. In this project, the thermal decomposition of biomass-derived and non-biomass-derived components of a NASA spacecraft waste simulant will be measured by thermogravimetric analysis (TGA) to understand the volatilization rates. Those volatilization rates…
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Hydrothermal Liquefaction of Algae Grown on Dairy and Municipal Wastewaters

Description: Hydrothermal liquefaction (HTL) converts wet biomass at high temperatures and high pressures into a solid char, an oil-phase liquid, an aqueous phase liquid, and non-condensable gases. The different phases provide opportunities for recovery of energy and materials from wastes. In this project, HTL is used to recover energy (in the form of bio-crude oil)…
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Resources for Brewery Engineering Education in New Mexico

Description: Development of the Brewery Engineering program at NMSU will require identification and compilation of educational resources. Those resources include notes and course materials from formal classroom courses on brewing, professional and industry organizations, conferences and events, small and large businesses, and individuals willing to serve in advisory roles. Completion Objectives: • Digitize and organize…
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Design of Automation for Seidel Brewery

Description: Automation presents great opportunities for improving efficiency and design within the beer industry, even at the micro- or craft scales. Some examples include small-scale, automated grain-transfer systems and automated brew kettles with volume and heat sensors. Innovations for these processes decreases the amount of labor to perform monitoring (watching the kettle) and repeated tasks…
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